Stacking/Stocking Up

It’s time to:


Get out the canner to stock up on preserves










Plug in the chest freezer to fill with cheese

cheese to freeze









Harvest abundant bok choy from the garden

bok choy









Stack 460 bales of alfalfa from Kansas in the barn

stacking alfalfa









Stack wood to heat my cabin in the winter

stacked wood









eat, read, rest, sleep,

done.                               until tomorrow.

1 Comment

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One response to “Stacking/Stocking Up

  1. I love bok choy!

    Ok, time to turn on the TV. : )

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